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Regular price €42,00
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COSTA RICA: La Playa washed  (nougat, bakers chocolate, granola)
ETHIOPIA: Samii Halo  (peach, white florals, lemongrass)
ETHIOPIA: Daye Bensa (blackberry, blueberry, blood orange)

A combination of 3 ranges. Because 3 is always better than 2. New combination every week. This coffee is best suited for Pour-over, Aeropress, Chemex and French press brewing methods.

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Fruity Washed
Our most classic view on coffee. Staying true to our light roast, we selected coffees
that are less acidic, less fruity. Think nutty, chocolaty sweet cups.

Fruity Unwashed
In this category we select fruity, elegant, almost tea like coffees. The term ‘washed’ is used for the process that happens right after harvesting.

Not so Fruity
In our most funky category we bundle 'honey process’, 'natural process' maceration. These beans will have funky, fullbodied features of ripe fruit.